We have some copies of Neil Willman’s recently updated The guide to making your own cheese. This small book of 128 pages has clear easy to follow information for creating a wide range of cheeses.

They cost $37.50 postage paid. To order a copy, we can only accept cheques and direct deposits but we have no credit card facilities. Please email us for details.

You may like to read Russell Smith’s profile on Neil Willman A gouda for the teacher.