baker

Matthew Hulse – Master Baker, Dojo Bread

Scott Watkins-Sully tells the story of a big bloke in a small traditional bakery in historic Braidwood NSW.

Regional Food on stage

It’s a strange show, and it seemed like all the inventors were out selling their gadgets en masse. Hose bags? Miracle window wiper? Cure anything nutritional additives? Anti-static plastic blinds?

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