- Pigs is pigs and jam is… ...a post box full of Beerenberg. Full of Beerenberg. Full of Beerenburg. Full of
- Apricot and Lemon Jam Looks like it's making Jam time to me. This recipe was originally for dried apricots, but works great with fresh ones.
- Classic Strawberry Pavlova My aunt Elsie was always the 'gold standard' for pavlovas at our family get-togethers, crisp outside and soft, fluffy and just chewy centres. I've never replicated them.
- Rhubarb & cinnamon cake This cake Stephen says, is such a big hit with the older ladies who come for morning tea, that he can't take it off the menu.
- Swiss Preacher's Cake This cake was made to impress the visiting Preacher, works for friends too.
- Summer Pudding When the prices of store bought berries drop and when the red currants are ready in our garden, it's time to make our favourite summer desert.
- Quick Quince Paste (Membrillo) Quince paste really does match well with hard cheeses. The use of the microwave makes this version very easy to do.
- It could happen here (if we all gave a fig) The support for local Farmers' Markets in the US is very different from here, take a look at this LA Times 'Market Watch' column by David Karp.
People, Places and Produce